San-j Tamari Gluten Free Soy Sauce

Add unique flavor to your dishes with the San-J Tamari Gluten-Free Soy Sauce. Made with more soybeans than other brands, it offers a richer, smoother and more complex taste. This 10.0 fl oz bottle of San-J Tamari soy sauce has more flavor-enhancing properties than salt. A single teaspoon contains 320 mg of sodium instead of the 590 mg contained in 1/4 tsp salt. Use it when you stir-fry or marinate poultry, meat, fish and vegetables. Add a teaspoon or two to perk up sauce, soups, gravies and casseroles.