Progresso Italian Style Bread Crumbs

Bread Crumbs (Enriched Flour [Flour, Malted Barley, Niacin, Ferrous Sulfate, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], High Fructose Corn Syrup, Corn Syrup, Vegetable Oil (Soybean And/Or Cottonseed And/Or Corn And/Or Canola Oils). Contains 2% Or Less Of: Salt, Yeast, Honey, Molasses, Sugar, Wheat Gluten, Whey, Soy Flour, Whole Wheat Flour, Rye Flour, Corn Flour, Oat Bran, Rice Flour, Potato Flour, Butter, Dough Conditioners (Mono- And Diglycerides, Sodium And/Or Calcium Stearoyl Lactylate, Soy Lecithin, Calcium Carbonate), Yeast Nutrients (Ammonium Sulfate, Calcium Sulfate, Monocalcium Phosphate), Vinegar, Nonfat Milk, Buttermilk, Lactic Acid, Calcium Propionate And Potassium Sorbate (Preservatives), Sesame Seeds, Sunflower Seeds, Egg), Oat Flour, Salt, Dried Parsley, Spice, Onion Powder, Paprika, Garlic, Natural Flavor.

Add the toasty, crispy, satisfying crunch of breadcrumbs to your culinary creations Use Progresso bread crumbs to make your family classics oh so crunchy and delicious Can be used as breading on vegetables or as a meatball binder; The possibilities are endless Fill your pantry with this classic and easy staple for everyday use Explore the varieties of Classic and Panko breadcrumbs to fit all your cooking needs