Cooklist AI
Cheesy Beef and Noodle Bake
This Cheesy Beef and Noodle Bake features ground beef in a rich tomato sauce, mixed with egg noodles and topped with a blend of cheeses and breadcrumbs. Baked to perfection, this is a comforting casserole that's perfect for gatherings and family dinners.
1
45 min
TOTAL TIME
561
CALORIES
$2.30
PER SERVING
Ingredients
15 INGREDIENTS
6 SERVINGS
2 tsp olive oil
Directions
12 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
1
Preheat the oven to 400 degrees F.
2
Bring a pot of salted water to a boil, add the egg noodles and cook according to package directions.
3
While the noodles are cooking, heat the olive oil in a large pan over medium-high heat.
4
Add the ground beef to the pan and cook for 4-5 minutes, breaking up the meat with a spatula.
5
Add the chopped onion and minced garlic to the pan and cook for an additional 5 minutes, or until the onion has softened and the beef is cooked through.
6
Season with salt and black pepper.
7
Add the tomato sauce, diced tomatoes, and Italian seasoning to the beef and stir to combine.
8
Drain the noodles and add them to the pan with the beef, tossing to combine.
9
Pour the beef and noodle mixture into a 9x13-inch baking pan that's been coated in cooking spray.
10
In a small bowl, combine the cheddar cheese and mozzarella cheese. Sprinkle the cheese blend over the casserole.
11
Sprinkle the seasoned breadcrumbs evenly over the cheese.
12
Bake for 15 minutes, or until the cheese is melted and bubbly. Sprinkle with chopped parsley before serving.
Health Info
Macros
53g
CARBS
21g
FAT
40g
PROTEIN
Contains these allergens
MILK
WHEAT
PRODUCTS
Baking GoodsCondimentsDairyReady To EatMeat & SeafoodPasta, Sauces & GrainFruits & VegetablesSnacksTHE COMPANY
ContactCONNECT WITH US
