Ka-me® Soba Stir-fry Noodles

Soba Stir Fry Noodles consist of wheat and buckwheat and are an everyday ingredient in Japanese cooking. Wholesome and versatile, they can be eaten hot in a broth, topped with thinly sliced scallions and sesame seeds, or served chilled with a variety of sauces, including teriyaki and soy sauce. Soba noodles are also a great source of fiber, protein, and important minerals like magnesium and manganese, making them a nutritious addition to any meal. Plus, their slightly nutty flavor and satisfying...