H-e-b Mi Tienda Dried Chile Pasilla Peppers

H-E-B Mi Tienda Chile Pasilla is a dried chilaca pepper that's often added to traditional Mexican soups, stews, salsa and sauces like mole. Medium in heat level, pasilla means "little raisin," which perfectly matches its wrinkly, dark brown skin and raisin-like taste. To use in cooking, simply rehydrate them in hot water for about 20 minutes before adding to your favorite recipes.

• Chile pasilla
• Dried chilaca pepper
• Wrinkly dark brown skin
• Tastes like dried...