Name: Instant Pot Chicken Birria
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 2 tablespoons Olive Oil, divided; 4 Bay Leaves; 1 teaspoon Black Pepper; 2 1/2 pounds Boneless Skinless Chicken Thighs; 1 teaspoon Cumin; 1 teaspoon Ground Coriander; 6 cloves Garlic, grated or minced; 2 cups Kettle & Fire Chicken Bone Broth; 2 tablespoons Tomato Paste; 4 Dried Arbol Chiles; 4 Dried Guajillo Chiles; 2 teaspoons Kosher Salt; 1 Dried Ancho Chile; 1/4 teaspoon Ground Cinnamon; 1 small Onion, diced; 1/4 teaspoon Ground Cloves

Shredded chicken in a rich and flavorful chile pepper broth.

Paleo

Whole 30

Mediterranean

Low Carb

Gluten Free

Lactose Free

Oils

milliliter

olive oil

Seasonings

gram

dried bay leaves

black pepper

Poultry

boneless chicken thigh

ground cumin

ground coriander

Fresh Vegetables

garlic

Stocks & Broths

Chicken Bone Broth

Canned Vegetables

tomato paste

chile de arbol

guajillo chili

Coarse Salt

ancho chile pepper

ground cinnamon

onion

ground clove

Sugar

Carbohydrates

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Minerals

Lutein+zeaxanthin

Vitamins

Dietary Folate Equivalents

Beta-cryptoxanthin

Water

Calories

Protein

Dietary Fiber

Saturated Fat

Phosphorus

Potassium

Sodium

Vitamin C

Copper

Manganese

Thiamin (B1)

Riboflavin (B2)

Cholesterol

Trans fatty acids

Calcium

Iron

Zinc

Vitamin A

Alpha-carotene

Beta-carotene

Selenium

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Lycopene

Choline

Instant Pot Chicken Birria

Baking Goods

Meat & Seafood

Produce

Meal

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