Greco Classic Greek Feta Cheese Cheese Chunk

Made from milk that is collected locally within a 62-mile radius of the production facilities in Thessaly—Greco Greek Feta has an exceptional flavor that is preferred by consumers.* Both the Classic Feta and the Barrel Aged Feta follow the same traditional production process. However, the Classic Feta is aged in metal tins for a mild, creamy flavor, while the Barrel Aged Feta is matured in oak barrels for a bold, tangy taste. Exceptionally creamy; Classic is milder while Barrel Aged has a bold, tangy...