Based in the small village of Sant?Elia a Pianisi in the region of Molise, Italy Dal Raccolto Artisanal Pasta pays homage to the traditions of the region, by offering an array of unique artisanal pasta cuts that are signature to Molisano cuisine. Our processing method allows us to produce only one type of pasta a day and in quantities that would be impractical for an industrial pasta factory, but ours is a choice of quality over quantity. We dedicate time, care and passion for our pasta. The Italian...