Name: Cooks' Ingredients Ruby Rose Harissa Paste Waitrose 95g
Brand: cooks' ingredients

Low Fat

High Calcium

Vegetarian

Keto

Paleo

Whole 30

Mediterranean

Low Carb

Vegan

Lactose Free

Gluten Free

Sauces

Condiment & Toppings

harissa

gram

Calories

Sodium

Minerals

Protein

Carbohydrates

A delicious and easy-to-make Harissa Roasted Veggie and Chickpea Bowl that's vegan, vegetarian, and gluten-free. Perfect for a wholesome meal with delightful flavors.

Harissa Roasted Veggie and Chickpea Bowl

Experience the tropical allure of this Harmonious Harissa Tofu Curry, made with easy-to-find ingredients. This delicious dish, with a perfect balance of heat, sweetness and creaminess from coconut milk is an indulgence when paired with turmeric-tinted rice or warm flatbread.

Harmonious Harissa Tofu Curry

This Sensational Tofu Curry with Divine Harissa has a symphony of rich and creamy flavors that unfold with every bite. The blend of harissa, coconut, and a hint of select spices elevate the tofu to a divinely delicious experience, beautifully served with aromatic rice or crispy roti.

Sensational Tofu Curry with Divine Harissa

These Spicy Chickpea Quinoa Fiesta Peppers are a delicious and healthy weeknight meal option that is vegan, gluten-free, and bursting with flavor. Stuffed with a harissa-infused chickpea and quinoa mixture, these peppers are sure to impress.

Spicy Chickpea Quinoa Fiesta Peppers

Savor a velvety and comforting bowl of Thai carrot and sweet potato soup, featuring the perfect balance of spice and creaminess without the need for heavy cream. To complete this scrumptious treat, a delicious spicy crunch topping adds depth and texture.

Velvety Thai Carrot & Sweet Potato Soup with Spicy Crunch Topping

Savor a mouthwatering fusion of flavors in this simple and delicious One-Pan Harissa Chicken and Butternut Squash Pilaf. Prepared using just one pan, this tasty and satisfying meal can be put together in under 30 minutes.

One-Pan Harissa Chicken and Butternut Squash Pilaf

These healthy chickpea and quinoa harissa stuffed peppers are perfect for a quick weeknight meal. They're vegan, gluten free and packed with flavour.

Chickpea and Quinoa Harissa Stuffed Peppers

Cauliflower steaks with lemon-caper lentils and harissa white bean puree. Vegan, gluten free, and a guaranteed crowd pleaser!

Cauliflower Steaks with Lemon-Caper Lentils and Harissa "Hummus"

Cooklist

cooks' ingredients

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Cooks' Ingredients Ruby Rose Harissa Paste Waitrose 95g

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