Moroccan red pepper sauce. Mina Harissa is a Moroccan pepper sauce made using only all natural ingredients. Red bell pepper. Red chili pepper. Garlic. Olive oil. Vinegar. Salt. Delicious with couscous and tagines. Also great for spicing up a variety of meats, seafood, vegetables, eggs, rice, pasta, sandwiches soups, or simply as a sauce, dip or spread. Gluten free. Non GMO.
Directions
Refrigerate after opening. Stir well before use.