Danish Blue is produced at Hogelund dairy, which was originally owned by the Boel family and is the oldest standing Danish Blue dairy today. Castello Danish Blue has official European Union PGI protection. This means that it is a unique Danish cheese, and is authentic and high quality. Danish Blue has a strong bite like Roquefort, but using cow milk (Roquefort is made with sheep milk). Convenient, crumbled blue cheese made from Traditional Danish Blue cheese can be used as part of an appetizer or...