Name: Yogurt Banana Bread with Chocolate and Walnuts
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 1 teaspoon vanilla extract; 1 cup mashed ripe banana, about 10 oz or 3 bananas; 2/3 cup Icelandic Provisions vanilla skyr or plain whole milk yogurt; 8 tablespoons unsalted butter; 3/4 cup chopped toasted walnuts; 2 cups all-purpose flour; 6 oz bittersweet chocolate, chopped; 3/4 cup brown sugar; 1/4 cup granulated sugar; 2 eggs; Turbinado sugar, for sprinkling; 1/4 teaspoon fine sea salt; 1 teaspoon baking soda

Banana Bread

How do I ripen bananas quickly for banana bread?

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How do I store banana bread and does it need to be refrigerated?

How do I make my banana bread more moist?

This yogurt banana bread is extra-moist with a nutty flavor from brown butter. It's loaded with chocolate chunks and toasted walnuts!

Tree Nuts

Milk

Eggs

Wheat

Vegetarian

Extracts

milliliter

vanilla extract

Fresh Fruit

gram

banana

Yogurt

vanilla skyr yogurt

Butter & Margarine

unsalted butter

Nuts Seeds & Mixes

walnuts

Flour & Meal

all purpose flour

Baking Chocolate & Chips

bittersweet chocolate

Sugars & Sweeteners

brown sugar

sugar

eggs

turbinado sugar

Seasonings

sea salt

Rising Agents

baking soda

Vitamin A

Vitamins

Vitamin C

Choline

Beta-carotene

Lutein+zeaxanthin

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Iron

Minerals

Magnesium

Phosphorus

Potassium

Carbohydrates

Alpha-carotene

Trans fatty acids

Vitamin D

Protein

Dietary Fiber

Sugar

Calcium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin K

Beta-cryptoxanthin

Dietary Folate Equivalents

Water

Cholesterol

Pantothenic acid (B5)

Vitamin B6

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

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Yogurt Banana Bread with Chocolate and Walnuts

Baking Goods

Produce

Dairy

Snacks

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