Name: Whole30 & Paleo Scalloped Sweet Potatoes
Prep time: 12 min
Cook time: 48 min
Total time: 60 min
Ingredients: 1½ cup full-fat coconut milk; 1/2 tsp ground black pepper; 1/4 cup ghee; 1 tbsp arrowroot starch; 3 lb sweet potatoes; 1/2 cup chopped raw pecans; 1¼ tsp sea salt; 1 tbsp fresh thyme; 8 garlic cloves

Creamy, garlicky, and delicious scalloped sweet potato recipe that’s easy to make, while being Whole30 and paleo-friendly. The natural sweetness of the sweet potatoes really shines through with the help of garlic cream sauce.

Tree Nuts

Mediterranean

Vegetarian

Non Dairy Milk

milliliter

coconut milk

Seasonings

gram

black pepper

Butter & Margarine

ghee

Flour & Meal

arrowroot powder

Fresh Vegetables

sweet potato

Nuts Seeds & Mixes

raw pecans

sea salt

fresh thyme

garlic

Cholesterol

Sodium

Minerals

Lycopene

Vitamins

Dietary Folate Equivalents

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Whole30 & Paleo Scalloped Sweet Potatoes

Dairy

Baking Goods

Produce

Snacks

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