Name: Vegan Spinach Dip
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 6 oz fresh baby spinach; pepper to taste; salt to taste; 2 tsp oil; ½ cup vegan mayo; ¼ teaspoon paprika; 1 small onion; 1½ cup vegan cream cheese; 5 cloves garlic

Spinach Dip

What ingredients do I need to make Spinach Dip?

Can I use frozen spinach instead of fresh?

What's the best way to mix the ingredients together?

How can I make my Spinach Dip thicker or thinner?

How do I prevent my Spinach Dip from becoming watery?

How long can I store leftover Spinach Dip?

Delicious, creamy vegan spinach dip made with fresh baby spinach.

Gluten Free

Lactose Free

Vegan

Vegetarian

Mediterranean

Low Carb

Fresh Vegetables

gram

Baby Spinach

Seasonings

pepper

salt

Oils

milliliter

cooking oil

Condiments

vegan mayonnaise

paprika

onion

Cheese

Vegan Cream Cheese

garlic

Pantothenic acid (B5)

Vitamins

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Lycopene

Vitamin B6

Saturated Fat

Sodium

Calories

Manganese

Copper

Zinc

Potassium

Magnesium

Iron

Calcium

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin K

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Phosphorus

Sugar

Carbohydrates

Dietary Fiber

Protein

Beta-cryptoxanthin

Alpha-carotene

Cholesterol

Trans fatty acids

Lactose

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Air Fryer Spinach Dip

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Bacon-Wrapped Spinach Dip Crostini

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Mexican Spinach Dip

Vegan Spinach Dip

Produce

Baking Goods

Condiment & Toppings

Dairy

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