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Home Made Hooplah
Creamy Spinach Dip
This crowd-pleasing party dip is a creamy blend of sour cream, cream cheese, spinach, and various cheeses and served with bread for dipping.
155
80,835
479
30 min
TOTAL TIME
453
CALORIES
$1.37
PER SERVING
Ingredients
11 INGREDIENTS
6 SERVINGS
8 oz cream cheese
10 oz frozen spinach
1 cup shredded parmesan cheese
1 pinch red pepper flakes
french bread
1 cup shredded monterrey jack cheese
1 tbsp garlic
1 pinch black pepper
1/2 cup sour cream
1 pinch salt
1 tbsp dried minced onion
Directions
7 STEPS
20 min
PREP TIME
10 min
COOK TIME
30 min
TOTAL TIME
View Directions on Home Made Hooplah
Health Info
Macros
29g
CARBS
29g
FAT
20g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Spinach Dip?
What ingredients do I need to make Spinach Dip?
Can I use frozen spinach instead of fresh?
What's the best way to mix the ingredients together?
How can I make my Spinach Dip thicker or thinner?
How do I prevent my Spinach Dip from becoming watery?
How long can I store leftover Spinach Dip?
Can I make Spinach Dip in advance?
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