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Vegan Hotpot with sausage & lentils

This easy vegan hotpot is a plant-based version of the traditional British classic, with a hearty base of vegan sausage, lentil and mushrooms.
17
1 hr 15 min
TOTAL TIME
793
CALORIES
$3.31
PER SERVING
Vegan Hotpot with sausage & lentils
Ingredients
13 INGREDIENTS
4 SERVINGS
Rapeseed Oil
2 tbsp rapeseed oil
Carrots
2 whole carrots
Lentils
14 g lentils
Vegetable Stock
12 ml vegetable stock
Tomato Purée
2 tbsp tomato purée
Plain Flour
1 tbsp plain flour
Soy Sauce
1 tbsp soy sauce
Vegan Sausages
4 whole vegan sausages
Onion
1 whole onion
Fresh Thyme
3 sprigs fresh thyme
Mushrooms
3 1/2 g mushrooms
Garlic
2 cloves garlic
Potatoes
1 1/3 g potatoes
Directions
20 STEPS
30 min
PREP TIME
45 min
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on TheVegSpace
Health Info
Macros
109g
CARBS
19g
FAT
52g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
VEGAN
Contains these allergens
SOYBEANS
WHEAT