Name: Vegan Chocolate Ice Cream
Prep time: 10 min
Total time: 10 min
Ingredients: 1/2 tsp vanilla; 1/3 cup almond milk unsweetened; 2 tbsp cashew butter salted; 1/3 cup maple syrup; pinch salt; 1/3 cup + 1 tbsp cocoa powder; 1 13.6 oz can full fat coconut cream * see notes below

chocolate ice cream

Can I re-freeze my melted chocolate ice cream?

How do I stop my ice cream from crystallizing?

Can I use chocolate ice cream as a coffee creamer?

Is it possible to make a sauce using chocolate ice cream?

Can I use chocolate ice cream in a smoothie?

Can I make ice cream cake with chocolate ice cream?

Can chocolate ice cream be used in trifles?

Can I mix in additional flavors to my chocolate ice cream?

Is chocolate ice cream suitable for making ice cream sandwiches?

Rich and creamy dairy-free chocolate ice cream made with coconut cream and naturally sweetened with maple syrup!

Tree Nuts

Gluten Free

Lactose Free

Mediterranean

Vegetarian

Vegan

Extracts

milliliter

vanilla extract

Non Dairy Milk

almond milk

Nut Butter

gram

cashew butter

Syrup

maple syrup

Seasonings

salt

Baking Additives

cocoa powder

Canned & Dry Milk

canned coconut cream

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamins

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

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Baking Goods

Dairy

Condiment & Toppings

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