Name: Thai Basil Pork
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1/4 cup chicken stock; 1 pound ground pork; 2 tablespoons oyster sauce; 2-4 Thai chilies; 1/4 teaspoon MSG; 1 teaspoon coconut sugar; 2 tablespoons soy sauce; 6 cloves garlic; 1 cup long beans; 2 cups Thai basil leaves; 1 tablespoon coconut oil; 1 shallot

This easy, one pan Thai Basil Pork takes just 20 minutes to make with a spicy and flavorful stir fry sauce, ground pork and Thai basil!

Soybeans

Crustacean Shellfish

Wheat

Mediterranean

Stocks & Broths

milliliter

chicken stock

Pork

gram

ground pork

Sauces

oyster sauce

Fresh Vegetables

thai chili

Seasonings

monosodium glutamate

Sugars & Sweeteners

coconut sugar

soy sauce

garlic

long beans

thai basil

Oils

coconut oil

shallot

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Zinc

Vitamin A

Vitamins

Vitamin C

Vitamin E

Copper

Manganese

Selenium

Vitamin K

Choline

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Dietary Folate Equivalents

Sodium

Lutein+zeaxanthin

Thai Basil Pork

Meal

Meat & Seafood

Condiment & Toppings

Produce

Baking Goods

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