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Stuffed Chicken BLT Delight

Experience the joy of biting into tender chicken breasts packed with a refreshing combo of arugula, spinach, ripe tomatoes, and crispy bacon, all seasoned with a touch of garlicky mayo. This meal is friendly for Whole30, Keto, and Paleo diets and is a incredibly satisfying for any meal.
4
40 min
TOTAL TIME
625
CALORIES
$2.10
PER SERVING
Stuffed Chicken BLT Delight
Directions
CHICKEN
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
1
Heat a cast iron pan over medium heat, add ghee. Season each chicken breast with salt and pepper. Cook the chicken evenly on both sides, about 5-6 minutes per side. Allow them to cool on a cutting board.
BACON
2
Preheat your oven to 425 degrees Fahrenheit. Place 4 slices of bacon on a baking sheet and cook in the preheated oven for 15 minutes. Blot extra oil off the bacon using a paper towel.
FILLING
3
Once chicken breasts have cooled somewhat, slice each horizontally, being careful not to cut all the way through. Cut about ¾ way through the chicken.
4
Spread garlic mayo inside each chicken breast, then stuff with the arugula-spinach mix, tomato slices and a piece of crispy bacon.
Health Info
Macros
3g
CARBS
44g
FAT
51g
PROTEIN
Allowed on these diets
KETO
LOW CARB
Contains these allergens
EGGS
SOYBEANS
Frequently Asked Questions
What is Stuffed Chicken?
What ingredients are needed to make Stuffed Chicken?
What is the best way to prepare the chicken breasts for stuffing?
What are some popular fillings for Stuffed Chicken?
What cooking techniques can be used for Stuffed Chicken?
How can I ensure the chicken is cooked properly?
Can I substitute ingredients to suit my taste or dietary preferences?
How can I store leftovers of Stuffed Chicken?