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Cheesy Pizza-Stuffed Chicken Rolls

Indulge in these pizza-stuffed chicken rolls – a healthier alternative to traditional pizza that doesn't compromise on cheesy goodness. Filled with tantalizing bacon, sausage, and cheese, and topped with pepperoni and a rich pizza sauce, these rolls are not only bursting with flavors but are also su...
1
37 min
TOTAL TIME
734
CALORIES
$3.71
PER SERVING
Cheesy Pizza-Stuffed Chicken Rolls
Ingredients
12 INGREDIENTS
4 SERVINGS
Pizza Sauce
1 cup pizza sauce
Cooked Sausage
1/2 cup cooked sausage
diced
Red Onion
1/4 cup red onion
finely chopped
Salt
1 tsp salt
Garlic Powder
1/2 tsp garlic powder
Italian Seasoning
1 tsp italian seasoning
Cooked Bacon
4 slices cooked bacon
chopped
Shredded Mozzarella Cheese
1 1/2 cups shredded mozzarella cheese
Pepperoni
12 slices pepperoni
Boneless Chicken Breasts
4 whole boneless chicken breasts
Black Olives
2 tbsp black olives
sliced
Black Pepper
1/2 tsp black pepper
Directions
9 STEPS
12 min
PREP TIME
25 min
COOK TIME
37 min
TOTAL TIME
1
Preheat your oven to 400°F.
2
Cook the bacon and sausage, then set them aside.
3
Butterfly slice each chicken breast, opening them up to flatten them.
4
Combine the salt, pepper, garlic powder, and Italian seasoning in a small bowl. Season both sides of the chicken with this spice mix.
5
Divide the cooked bacon, sausage and half of the shredded cheese among the chicken breasts. Roll up the chicken, enclosing the fillings.
6
Place the chicken rolls in a casserole dish. Pour the pizza sauce over the chicken.
7
Sprinkle the remaining cheese on top, followed by the pepperoni slices, chopped red onion, and black olives.
8
Bake in the preheated oven for 20-25 minutes or until chicken is cooked through and cheese is bubbly and slightly golden.
9
Allow to cool for a few minutes before serving. Enjoy your Pizza-Stuffed Chicken Rolls hot.
Health Info
Macros
10g
CARBS
50g
FAT
57g
PROTEIN
Allowed on these diets
GLUTEN FREE
KETO
LOW CARB
Contains these allergens
MILK
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Frequently Asked Questions
What is Stuffed Chicken?
What ingredients are needed to make Stuffed Chicken?
What is the best way to prepare the chicken breasts for stuffing?
What are some popular fillings for Stuffed Chicken?
What cooking techniques can be used for Stuffed Chicken?
How can I ensure the chicken is cooked properly?
Can I substitute ingredients to suit my taste or dietary preferences?
How can I store leftovers of Stuffed Chicken?