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Pepperoni Pizza-Stuffed Chicken

Delight your family with this Pepperoni Pizza-Stuffed Chicken recipe that combines the mouthwatering flavors of pepperoni pizza with tender and juicy chicken breasts. It's an easy, low-carb meal that will bring excitement to your dinner table.
1
40 min
TOTAL TIME
747
CALORIES
$3.39
PER SERVING
Pepperoni Pizza-Stuffed Chicken
Directions
9 STEPS
15 min
PREP TIME
25 min
COOK TIME
40 min
TOTAL TIME
1
Preheat oven to 400°F and spray a large baking dish with nonstick spray.
2
Butterfly each chicken breast without cutting all the way through, creating a pocket.
3
In a large bowl, combine chicken breasts, olive oil, salt, black pepper, garlic powder, and Italian seasoning. Toss to coat the chicken.
4
Pour half of the marinara sauce in the bottom of the baking dish, spreading it into a thin layer.
5
For each chicken breast, stuff with a slice of mozzarella cheese and 5 slices of pepperoni. Add a spoonful of marinara sauce and sprinkle with grated parmesan.
6
Fold the chicken breasts closed and place them in the baking dish.
7
Cover the chicken breasts with the remaining marinara sauce, ensuring they are fully coated.
8
Top with shredded mozzarella, the remaining pepperoni slices, and the remaining grated parmesan.
9
Bake for 25 minutes, or until the internal temperature of the chicken reaches 165°F.
Health Info
Macros
11g
CARBS
50g
FAT
59g
PROTEIN
Allowed on these diets
GLUTEN FREE
KETO
LOW CARB
Contains these allergens
MILK
Frequently Asked Questions
What is Stuffed Chicken?
What ingredients are needed to make Stuffed Chicken?
What is the best way to prepare the chicken breasts for stuffing?
What are some popular fillings for Stuffed Chicken?
What cooking techniques can be used for Stuffed Chicken?
How can I ensure the chicken is cooked properly?
Can I substitute ingredients to suit my taste or dietary preferences?
How can I store leftovers of Stuffed Chicken?