RECIPESPRODUCTSPANTRYSHOPPING
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Strawberry Shortcakes with Mint Whipped Cream

Delicious buttermilk pound cake topped with fresh strawberry sauce and mint-infused whipped cream .
111
1 hr 20 min
TOTAL TIME
667
CALORIES
$2.88
PER SERVING
Strawberry Shortcakes with Mint Whipped Cream
Health Info
Macros
72g
CARBS
37g
FAT
9g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
Frequently Asked Questions
Why does my shortcake feel so dry?
Why isn't my whipped cream fluffy enough?
How can I make my strawberries sweeter?
My shortcakes aren't rising properly. What am I doing wrong?
Can I use frozen strawberries?
How do I ensure my shortcakes have a tender crumb?
How far in advance can I assemble the Shortcakes?
Why is my shortcake dough very sticky?
Can I make shortcakes without a biscuit cutter?
Can I use heavy cream instead of whipping cream?