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Homemade Strawberry Shortcake Recipe

Strawberry Shortcake has fresh, juicy strawberries, on top of a sweet flaky biscuit, made from scratch, and topped with pillows of sweet whipped cream. They are perfect anytime but especially for Valentine's Day, Easter, Mother's Day, or any day!
7
113
16
33 min
TOTAL TIME
550
CALORIES
$1.83
PER SERVING
Homemade Strawberry Shortcake Recipe
Health Info
Macros
52g
CARBS
34g
FAT
6g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
Why does my shortcake feel so dry?
Why isn't my whipped cream fluffy enough?
How can I make my strawberries sweeter?
My shortcakes aren't rising properly. What am I doing wrong?
Can I use frozen strawberries?
How do I ensure my shortcakes have a tender crumb?
How far in advance can I assemble the Shortcakes?
Why is my shortcake dough very sticky?
Can I make shortcakes without a biscuit cutter?
Can I use heavy cream instead of whipping cream?