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A Beautiful Plate - Laura

Springtime Asparagus Soup

A creamy asparagus leek soup finished with a touch of heavy cream. Not only is this soup incredibly flavorful and creamy, but it also happens to be really easy to prepare. For added flavor, the leeks are reduced with white wine and just before serving, we'll add a pinch of ground cayenne pepper and ...
1
38
40 min
TOTAL TIME
318
CALORIES
$3.00
PER SERVING
Springtime Asparagus Soup
Health Info
Macros
35g
CARBS
13g
FAT
12g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
Frequently Asked Questions
What are the basic ingredients for Asparagus Soup?
How do I prepare the asparagus for the soup?
What is the best way to cook asparagus for the soup?
Can I use chicken broth instead of vegetable broth for the soup?
Can I substitute heavy cream with coconut milk for a dairy-free version of the soup?
How can I adjust the consistency of the soup if it's too thin?
What is the best way to store leftover asparagus soup?
What are some garnishes I can use to top the soup?