Name: Spicy Cheeseburger
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 1 pound ground beef; 1 tbsp La Grille® Spicy Montreal Steak Spice Seasoning; 1 egg, beaten; 1/2 cup dry bread crumbs; 4 slices provolone cheese; 4 hamburger buns

Cheeseburger

What ingredients do I need to make a cheeseburger?

How do I choose the right ground beef for my cheeseburger?

What is the best way to form the burger patty?

What is the best way to cook the cheeseburger?

What are some tips for making a great cheeseburger?

Perfect for year-round grilling, this easy recipe honours the classic burger with the spicy, kicked-up heat of Frank's RedHot® Original.

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Red Meat

gram

ground beef

Seasonings

milliliter

steak seasoning

eggs

Other Bread

bread crumbs

Cheese

provolone cheese

Buns & Rolls

hamburger bun

Vitamin D

Vitamins

Magnesium

Minerals

Water

Calories

Carbohydrates

Dietary Fiber

Trans fatty acids

Phosphorus

Potassium

Vitamin A

Zinc

Copper

Selenium

Thiamin (B1)

Riboflavin (B2)

Manganese

Niacin (B3)

Beta-carotene

Dietary Folate Equivalents

Beta-cryptoxanthin

Lutein+zeaxanthin

Vitamin K

Protein

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Sodium

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

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Spicy Cheeseburger

Meat & Seafood

Baking Goods

Dairy

Bakery

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