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Madhu's Everyday Indian

Spiced Pumpkin Pancakes

spiced pumpkin pancakes is a perfect breakfast recipe on any day. The addition of pumpkin puree, spices like nutmeg, cinnamon, butter milk and eggs make these pancakes moist and fluffy.
1
32
10
25 min
TOTAL TIME
133
CALORIES
$0.19
PER SERVING
Spiced Pumpkin Pancakes
Ingredients
11 INGREDIENTS
11 SERVINGS
Buttermilk
1 1/4 cups buttermilk
Cinnamon
1 tsp cinnamon
Eggs
2 large eggs
at room temperature
Butter
3 tbsp butter
melted
All Purpose Flour
1 1/3 cups all purpose flour
Sugar
2 tbsp sugar
Ground Nutmeg
1/2 tsp ground nutmeg
Baking Soda
3/4 tsp baking soda
Baking Powder
3/4 tsp baking powder
Pumpkin Puree
1/2 cup pumpkin puree
Milk
1/4 cup milk
Directions
8 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Madhu's Everyday Indian
Health Info
Macros
16g
CARBS
5g
FAT
4g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What are Pumpkin Pancakes?
What ingredients do I need to make Pumpkin Pancakes?
Can I use fresh pumpkin instead of canned pumpkin puree?
Can I make pumpkin pancakes gluten-free?
How do I cook pumpkin pancakes?
How can I make my pumpkin pancakes fluffier?
Can I make pumpkin pancakes ahead of time?
What toppings go well with pumpkin pancakes?