Name: Smoky BBQ Glazed Chicken Breasts
Prep time: 120 min
Cook time: 30 min
Total time: 150 min
Ingredients: 4 boneless skinless chicken breasts; 1 teaspoon onion powder; 1 cup barbecue sauce; 1 teaspoon smoked paprika; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 2 cloves garlic, minced

Barbecue chicken

What ingredients do I need to make barbecue chicken?

What is the best way to marinate chicken for barbecue?

What is the best way to grill or roast barbecue chicken?

Can I use a different sauce instead of barbecue sauce?

How can I make my barbecue chicken more tender?

How can I prevent my barbecue chicken from sticking to the grill?

How long can I store leftover barbecue chicken?

Savor a flavorsome explosion with these Smoky BBQ Glazed Chicken Breasts, marinated in a blend of garlic and spices for the juiciest, tender chicken. The rich, smoky barbecue glaze offers the perfect finishing touch.

Gluten Free

Lactose Free

Poultry

gram

chicken breast

Seasonings

onion powder

Sauces

barbecue sauce

smoked paprika

salt

black pepper

Fresh Vegetables

garlic

Dietary Fiber

Carbohydrates

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Thiamin (B1)

Vitamins

Riboflavin (B2)

Water

Protein

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Cholesterol

Trans fatty acids

Niacin (B3)

Choline

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Smoky BBQ Glazed Chicken Breasts

Meat & Seafood

Baking Goods

Condiment & Toppings

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/smoky-bbq-glazed-chicken-breasts-2703446-2.jpeg

In a large bowl, combine minced garlic, barbecue sauce, smoked paprika, onion powder, salt, and black pepper to create the marinade.

Add the chicken breasts to the bowl, ensuring each piece is well coated with the marinade. Cover and refrigerate for at least 2 hours, or up to 24 hours for maximum flavor.

Transfer the chicken breasts and marinade to a 2.5-quart casserole dish, arranging them in a single layer. Bake uncovered for 30 minutes, or until the chicken's internal temperature reaches 165°F.

Allow the chicken to rest for 5 minutes before serving. Spoon the remaining glaze generously over the chicken breasts to serve.

Smoky BBQ Glazed Chicken Breasts

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