Name: Slow Cooker Fresh Tomato Sauce
Ingredients: 8 lb tomatoes, washed, cored, and quartered; 6 oz tomato paste; 1/4 cup, packed fresh basil leaves; 1/2 cup olive oil; 1 tablespoon Italian seasoning; 2 tablespoons sugar; 2 medium onions, diced; 6 cloves garlic, minced; kosher salt to taste

tomato sauce

Is it necessary to add sugar to tomato sauce?

How can I intensify the flavor of canned tomato sauce?

Can I use tomato sauce as a substitute for tomato paste?

Can you reduce the acidity of tomato sauce?

How do I make homemade tomato sauce from fresh tomatoes?

An easy way to make tomato sauce using fresh tomatoes and the slow cooker!

Vegetarian

Vegan

Fresh Vegetables

gram

tomato

Canned Vegetables

tomato paste

fresh basil

Oils

milliliter

olive oil

Seasonings

italian seasoning

Sugars & Sweeteners

sugar

onion

garlic

salt

Beta-cryptoxanthin

Vitamins

Lycopene

Alpha-carotene

Vitamin A

Vitamin K

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Lutein+zeaxanthin

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Capture the essence of summer with this Hearty Roma Tomato Sauce, featuring an array of fresh vegetables and herbs. It's the perfect addition to your favorite pasta or pizza!

Hearty Roma Tomato Sauce

Basic Fresh Tomato Sauce Parma-Style is the easy and flavorful way to preserve your tomato bounty for a delicious taste of summer all year long!

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Great tomato sauce starts with great ingredients, simply cooked low and slow until complex and rich.

The Best Italian-American Tomato Sauce Recipe

The following post was originally featured on Alexandra's Kitchen and written by Alexandra Stafford, who is part of POPSUGAR Select Food. To say that the move North — from the weeks of packing to the two-day drive to the week of unpacking — has taken a toll on the children's diet would be an understatement. There has been too much takeout, too many salty snacks, too many drive-thru visits. And I fear there has been irreparable damage: a few days ago when I pointed to a bunch of carrots in one of Graham's favorite books, he, with complete confidence, identified them as, "hotdogs." Oiy. In this season of vegetable bounty, there is no excuse. I immediately set to work making a pasta sauce — sauce counts as a vegetable, right? — I learned years ago from The Tra Vigne Cookbook, a recipe Michael Chiarello learned from Jacques Pèpin. In the book, Chiarello pairs the sauce with stuffed chicken thighs and notes that any leftover sauce can be used to poach fish roulades, no doubt a suggestion ma

Red Bell Pepper and Tomato Sauce With Basil

Get ready for a cheesy, indulgent dinner that will have you craving for seconds! These cheesy tomato sauce shells + zucchini are bursting with flavor and are a total crowd pleaser. The zucchini adds a nutritious twist to the classic pasta dish. Make it tonight and you won't regret it!

Cheesy Tomato Sauce Shells + Zucchini

An easy tomato sauce recipe that will up your cooking game. A real simple sauce recipe with fresh tomatoes and few other basic ingredients. Easy to whip in minutes and perfect for all your pasta, pizza and veggie recipes. Give this easy homemade sauce recipe a try and it might become your go to recipe 🙂

Easy Tomato Sauce

This All-Purpose Tomato Sauce is wonderful over pasta, and it also works well as a base for pizza sauce. A definite must-have for your fridge!

All-Purpose Tomato Sauce

A famous family recipe - San Marzano Tomato Sauce. A luscious red sauce simmered for several hours to develop the most rich and hearty tomato sauce. Fresh herbs, authentic Italian flavors, and the most inviting aroma. Easily the best tomato sauce I've ever had! From my family to yours. 

San Marzano Tomato Sauce

Slow Cooker Fresh Tomato Sauce

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