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The Best Italian-American Tomato Sauce Recipe
Great tomato sauce starts with great ingredients, simply cooked low and slow until complex and rich.
51
2,820
1,212
6 hr 20 min
TOTAL TIME
181
CALORIES
$0.88
PER SERVING
Ingredients
12 INGREDIENTS
8 SERVINGS
8 cloves garlic
minced
1 tsp red pepper flakes
1 stem fresh basil
1 medium carrot
cut into large chunks
4 tbsp butter
1 tbsp dried oregano
kosher salt & freshly ground black pepper
1 tbsp fish sauce
1/4 cup extra virgin olive oil
plus more for finishing
1/2 cup fresh parsley leaves
minced
4 cans canned whole peeled tomatoes
1 medium onion
split in half
Directions
20 STEPS
5 min
PREP TIME
6 hr 15 min
COOK TIME
6 hr 20 min
TOTAL TIME
View Directions on Serious Eats
Health Info
Macros
13g
CARBS
13g
FAT
2g
PROTEIN
Allowed on these diets
PALEO
WHOLE 30
MEDITERRANEAN
GLUTEN FREE
Contains these allergens
MILK
FISH
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30 Minute Tomato Sauce Recipe by Tasty
Frequently Asked Questions
Why does my tomato sauce taste bland?
How can I make my tomato sauce creamier?
Why is my homemade tomato sauce watery?
Is it necessary to add sugar to tomato sauce?
Can I add vegetables to my tomato sauce?
Does tomato sauce work well with fish?
How can I intensify the flavor of canned tomato sauce?
Can I use tomato sauce as a substitute for tomato paste?
Can you reduce the acidity of tomato sauce?
How do I make homemade tomato sauce from fresh tomatoes?
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