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Slow Cooker Chicken & Vegetables
Make your weeknight dinner a breeze with this easy and flavorful slow cooker chicken & vegetables dish, cooked to perfection with minimal effort!
6 hr
TOTAL TIME
383
CALORIES
$1.45
PER SERVING
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Ingredients
7 INGREDIENTS
4 SERVINGS
3 cups mixed vegetables
1/4 cup water
4 whole skinless chicken breast halves
4 cloves garlic
minced
1 tsp salt
1/4 tsp black pepper
2 tsp worcestershire sauce
Directions
5 STEPS
6 hr
COOK TIME
6 hr
TOTAL TIME
View Directions on CDKitchen
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Health Info
Macros
19g
CARBS
15g
FAT
39g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
LACTOSE FREE
Contains these allergens
FISH
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Frequently Asked Questions
What is the best type of chicken to use for this recipe?
Can I use frozen vegetables instead of fresh?
Do I need to marinate the chicken before cooking?
What seasonings can I use for this recipe?
Can I use a different type of oil for cooking?
How do I know when the chicken is fully cooked?
How do I prevent the vegetables from becoming mushy?
Can I store leftovers of this dish?
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