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Sizzling Mediterranean Chicken Skewers
Experience the vibrant flavors of the Mediterranean with these perfectly cooked chicken skewers, marinated in a dreamy blend of spices and endowed with a tangy lemon finish. Enjoy as a mouthwatering appetizer or light dinner!
5
30 min
TOTAL TIME
328
CALORIES
$1.19
PER SERVING
SAVE
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Ingredients
9 INGREDIENTS
4 SERVINGS
1/2 tsp ground black pepper
3 tbsp olive oil
1/2 large green bell pepper
1 whole lemon
juiced
1 whole onion
1 tsp dried oregano
1 whole tomato
2 large chicken breasts
1 tsp kosher salt
Directions
8 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
1
Cut the chicken into 1.5-inch cubes.
2
Cut the green bell pepper, onion, and tomato into comparable 1.5-inch pieces, discarding the tomato's seeds and pulp.
3
Thread the skewers in the following pattern: pepper, chicken, onion, chicken, tomato. Repeat until the skewer is filled.
4
Place the skewers in a shallow dish and drizzle with 2 tablespoons of olive oil.
5
Season the skewers evenly with kosher salt, ground black pepper, and dried oregano, gently rubbing the seasoning into each skewer.
6
Preheat a grill or griddle until very hot, then lightly oil the grates with the remaining tablespoon of olive oil.
7
Cook the skewers on the grill or griddle for 10 minutes on a gas grill, or 12-15 minutes on charcoal, turning them evenly for a consistent sear.
8
To serve, drizzle the skewers with the lemon juice and sprinkle with a bit more dried oregano.
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Health Info
Macros
8g
CARBS
21g
FAT
24g
PROTEIN
Allowed on these diets
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
GLUTEN FREE
LACTOSE FREE
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Frequently Asked Questions
Can I substitute the chicken with other meats or vegetables?
What ingredients do I need to make chicken kebab?
How do I prepare the chicken for kebab?
What kind of vegetables can I use for chicken kebab?
Can I use a grill pan or broiler instead of an outdoor grill?
How long does it take to cook chicken kebab?
How do I prevent the chicken kebab from sticking to the grill?
How do I store leftover chicken kebab?
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