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Griddled Chicken Skewers Bursting with Greek Flavors

Treat yourself and your family with these succulent chicken skewers soaked in a zestful marinade of olive oil, lemon, oregano, and garlic. Let the intense Greek flavors dance on your palate while you enjoy this easy, yet impressive meal. Don't forget to dig into a side of fluffy rice and refreshing ...
5
45 min
TOTAL TIME
824
CALORIES
$2.50
PER SERVING
Griddled Chicken Skewers Bursting with Greek Flavors
Directions
START WITH
35 min
PREP TIME
10 min
COOK TIME
45 min
TOTAL TIME
1
Start by cutting the chicken breasts into 2 inch cubes to ensure even and expedited cooking.
2
Whisk together the olive oil, lemon juice, dried oregano, salt, and garlic powder in a glass bowl to prepare the marinade.
3
Add the cubed chicken to the marinade. Cover the bowl and marinate in the refrigerator for at least 30 minutes, or up to 4 hours for a stronger flavor infusion if time allows.
4
Preheat the grill to medium-high heat.
5
Thread the marinated chicken pieces onto the soaked wooden skewers. Ensure each skewer holds an equal amount of chicken for uniform cooking.
6
Grill the skewers, covering them, for 4-5 minutes per side until the chicken is cooked through and charred.
FOR SERVING
7
Serve the grilled chicken skewers along with prepared tzatziki sauce and cooked white rice for a complete, satisfying meal.
Health Info
Macros
80g
CARBS
33g
FAT
44g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
Frequently Asked Questions
Can I substitute the chicken with other meats or vegetables?
What ingredients do I need to make chicken kebab?
How do I prepare the chicken for kebab?
What kind of vegetables can I use for chicken kebab?
Can I use a grill pan or broiler instead of an outdoor grill?
How long does it take to cook chicken kebab?
How do I prevent the chicken kebab from sticking to the grill?
How do I store leftover chicken kebab?