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Griddled Chicken Skewers Bursting with Greek Flavors

Name: Griddled Chicken Skewers Bursting with Greek Flavors
Prep time: 35 min
Cook time: 10 min
Total time: 45 min
Ingredients: 1/4 cup olive oil; 4 chicken breasts, cut into 2 inch cubes; 1/4 cup lemon juice; 1 tsp dried oregano; 10 wooden skewers, soaked in water for 20 minutes; 1 cup prepared tzatziki sauce; 2 cups cooked white rice; 1/2 tsp garlic powder; 1 tsp salt

Treat yourself and your family with these succulent chicken skewers soaked in a zestful marinade of olive oil, lemon, oregano, and garlic. Let the intense Greek flavors dance on your palate while you enjoy this easy, yet impressive meal. Don't forget to dig into a side of fluffy rice and refreshing ...



45 min

TOTAL TIME

824

CALORIES

$2.50

PER SERVING

Griddled Chicken Skewers Bursting with Greek Flavors

Ingredients

FOR SERVING

4 SERVINGS

1 cup tzatziki sauce

2 cups cooked white rice

1/4 cup olive oil

4 whole chicken breasts

cut into 2 inch cubes

1/4 cup lemon juice

1 tsp dried oregano

10 wooden skewers

soaked in water for 20 minutes

1/2 tsp garlic powder

1 tsp salt

Directions

START WITH

35 min

PREP TIME

10 min

COOK TIME

45 min

TOTAL TIME

Start by cutting the chicken breasts into 2 inch cubes to ensure even and expedited cooking.

Whisk together the olive oil, lemon juice, dried oregano, salt, and garlic powder in a glass bowl to prepare the marinade.

Add the cubed chicken to the marinade. Cover the bowl and marinate in the refrigerator for at least 30 minutes, or up to 4 hours for a stronger flavor infusion if time allows.

Preheat the grill to medium-high heat.

Thread the marinated chicken pieces onto the soaked wooden skewers. Ensure each skewer holds an equal amount of chicken for uniform cooking.

Grill the skewers, covering them, for 4-5 minutes per side until the chicken is cooked through and charred.

FOR SERVING

Serve the grilled chicken skewers along with prepared tzatziki sauce and cooked white rice for a complete, satisfying meal.

Health Info

Macros

80g

CARBS

33g

FAT

44g