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Savory Bell Pepper & Cherry Tomato White Pizza

This delicious and easy white pizza highlights the irresistible combination of sautéed bell peppers, cherry tomatoes and a duo of cheeses, all spread atop a thin and crispy crust. Perfect for those looking for a flavorful twist to their pizza nights!
1
30 min
TOTAL TIME
586
CALORIES
$3.76
PER SERVING
Savory Bell Pepper & Cherry Tomato White Pizza
Ingredients
12 INGREDIENTS
4 SERVINGS
Cherry Tomatoes
1 cup cherry tomatoes
deseeded and halved
Bell Peppers
2 whole bell peppers
sliced
Garlic
2 cloves garlic
minced
Crushed Red Pepper Flakes
1/4 tsp crushed red pepper flakes
Pizza Dough
1/2 lbs pizza dough
store-bought
Fresh Oregano Leaves
1 tbsp fresh oregano leaves
chopped
Shredded Provolone
1 cup shredded provolone
Balsamic Vinegar
1 tbsp balsamic vinegar
Fresh Basil
1/4 cup fresh basil
chopped
Extra Virgin Olive Oil
3 tbsp extra virgin olive oil
Shredded Gruyere
1 cup shredded gruyere
Kosher Salt
1/4 tsp kosher salt
Directions
9 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
1
Preheat the oven to 450 degrees F and grease a large baking sheet with some olive oil.
2
In a medium skillet over medium heat, add 2 tablespoons of olive oil, sliced bell peppers, halved cherry tomatoes, minced garlic, chopped oregano, balsamic vinegar, crushed red pepper flakes, and kosher salt.
3
Cook the mixture until the bell peppers just begin to soften and the garlic is fragrant, about 10-15 minutes. Then, remove the skillet from the heat.
4
On a lightly floured surface, roll out the pizza dough into a thin 10-12 inch circle and transfer it to the baking sheet.
5
Drizzle the remaining tablespoon of olive oil over the dough, and spread it evenly using the back of a spoon.
6
Sprinkle the shredded provolone all over the dough, and then distribute the bell pepper and tomato mixture on top.
7
Add the shredded gruyere and chopped fresh basil over the pizza.
8
Place the pizza in the preheated oven and bake for 10-15 minutes or until the crust is golden and the cheese has melted.
9
Once cooked, remove the pizza from the oven and allow it to cool for a few minutes before garnishing with additional fresh basil, slicing and serving.
Health Info
Macros
34g
CARBS
37g
FAT
29g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
WHEAT
MILK
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Frequently Asked Questions
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