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Sheet Pan White Pizza with Salami and Peppers

This pizza is flat out delicious! Hold the tomato sauce with this easy, one pan pizza. Test Kitchen Tip: Preheating the sheet pan is key to achieving a crisp, crunchy, pizzeria-worthy crust at home.
340
103
48 min
TOTAL TIME
535
CALORIES
$1.84
PER SERVING
Sheet Pan White Pizza with Salami and Peppers
Health Info
Macros
45g
CARBS
37g
FAT
24g
PROTEIN
Contains these allergens
MILK
Frequently Asked Questions
What is White Pizza?
What ingredients do I need to make White Pizza?
How do I prepare the pizza dough for White Pizza?
What's the best way to cook White Pizza?
Can I make substitutions for the toppings on White Pizza?
How can I adjust the texture of the White Pizza?
What are some common mistakes to avoid when making White Pizza?
How do I store leftovers or meal prep White Pizza?