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Savoring Today
Roasted Butternut Squash Bisque
Savory-sweet roasted butternut, silky cream and the combination of baking and curry spices create dynamic flavor in this fall soup recipe.
2
376
1 hr 40 min
TOTAL TIME
279
CALORIES
$1.98
PER SERVING
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REMIX RECIPE
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Ingredients
15 INGREDIENTS
6 SERVINGS
1/2 tsp ground ginger
3 large carrots
1 tsp sea salt
sliced almonds
1 tsp white pepper
1/2 medium yellow onion
1/4 tsp ground nutmeg
4 tbsp coconut oil
1 whole butternut squash
1/2 tsp ground cinnamon
1/4 cup heavy cream
3 cups chicken stock
1 small shallot
1 tsp curry powder
1/2 tsp chili powder
Directions
21 STEPS
10 min
PREP TIME
1 hr 30 min
COOK TIME
1 hr 40 min
TOTAL TIME
View Directions on Savoring Today
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Health Info
Macros
32g
CARBS
15g
FAT
5g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
TREE NUTS
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