Name: Pumpkin Dinner Rolls
Prep time: 100 min
Cook time: 20 min
Total time: 120 min
Ingredients: 3 tbsp dry onion flakes; 2 1/4 tsp active dry yeast; 1/2 cup pumpkin puree; 1/3 cup neutral oil; 1 tsp poppy seeds; 3 tbsp granulated sugar; 1 egg beaten; 3 cup unbleached, all-purpose flour; 1 tbsp water; 1 tbsp Everything Seasoning; 1 cup whole wheat flour; 2 tsp salt; 1 1/3 cup buttermilk

dinner roll

Why are my dinner rolls hard and not soft?

Can I use whole wheat flour to make dinner rolls?

How can I get a glossy finish on my dinner rolls?

How do I get soft crust on my dinner rolls?

How can I ensure my dinner rolls come out fluffy and light?

Homemade pumpkin dinner rolls for your holiday bread basket!

Eggs

Wheat

Milk

Vegetarian

Gluten Free

Lactose Free

Seasonings

gram

dried onion

Rising Agents

active dry yeast

Canned Vegetables

pumpkin puree

Oils

milliliter

cooking oil

poppy seed

Sugars & Sweeteners

sugar

eggs

Flour & Meal

unbleached all purpose flour

Water

water

everything bagel seasoning

whole wheat flour

salt

buttermilk

Vitamin C

Vitamins

Trans fatty acids

Sodium

Minerals

Iron

Calcium

Dietary Fiber

Carbohydrates

Vitamin K

Cholesterol

Vitamin D

Beta-cryptoxanthin

Sugar

Calories

Protein

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Choline

Beta-carotene

Vitamin A

Potassium

Phosphorus

Magnesium

Lutein+zeaxanthin

Folic Acid (B9)

Saturated Fat

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

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