Name: Garlic Parmesan Dinner Rolls
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 tbsp Instant Yeast; 1 cup Warm Whole Milk; 3 1/2 cups plus 2 tbsp All-purpose flour; 1 tbsp Parmesan Cheese; 1 tsp Italian Seasoning; 2 tbsp Sugar; 1/4 cup Warm Water; 1/4 tsp Salt; 1/2 tsp Granulated Garlic; 1/2 tsp Granulated Garlic; 4 tbsp Unsalted Melted Butter; 1 tsp Salt; 4 tbsp Unsalted Melted Butter

dinner roll

Why are my dinner rolls hard and not soft?

Can I use whole wheat flour to make dinner rolls?

How can I get a glossy finish on my dinner rolls?

How do I get soft crust on my dinner rolls?

How can I ensure my dinner rolls come out fluffy and light?

Soft and delicious garlic parmesan dinner rolls made from scratch. The perfect addition to any meal.

Milk

Wheat

Lactose Free

Gluten Free

Vegetarian

Rising Agents

gram

rapid rise yeast

milliliter

whole milk

Flour & Meal

all purpose flour

Cheese

parmesan cheese

Seasonings

italian seasoning

Sugars & Sweeteners

sugar

Water

water

salt

granulated garlic

Butter & Margarine

butter

Magnesium

Minerals

Folic Acid (B9)

Vitamins

Lutein+zeaxanthin

Total polyunsaturated fatty acids

Calories

Calcium

Iron

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Vitamin K

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Garlic Parmesan Dinner Rolls

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