Name: Garlic Parmesan Dinner Rolls
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 4 tbsp Unsalted Melted Butter; 1 tbsp Instant Yeast; 1 cup Warm Whole Milk; 3 1/2 cups plus 2 tbsp All-purpose flour; 1 tbsp Parmesan Cheese; 1/4 tsp Salt; 1/2 tsp Granulated Garlic; 1/4 cup Warm Water; 1/2 tsp Granulated Garlic; 1 tsp Salt; 4 tbsp Unsalted Melted Butter; 2 tbsp Sugar; 1 tsp Italian Seasoning

dinner roll

Why are my dinner rolls hard and not soft?

Can I use whole wheat flour to make dinner rolls?

How can I get a glossy finish on my dinner rolls?

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How can I ensure my dinner rolls come out fluffy and light?

Soft and delicious garlic parmesan dinner rolls made from scratch. The perfect addition to any meal.

Milk

Wheat

Lactose Free

Gluten Free

Vegetarian

Butter & Margarine

gram

butter

Rising Agents

rapid rise yeast

milliliter

whole milk

Flour & Meal

all purpose flour

Cheese

parmesan cheese

Seasonings

salt

granulated garlic

Water

water

Sugars & Sweeteners

sugar

italian seasoning

Magnesium

Minerals

Folic Acid (B9)

Vitamins

Lutein+zeaxanthin

Total polyunsaturated fatty acids

Calories

Calcium

Iron

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Vitamin K

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