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Port and Fin
Pulled Pork Tacos & Spicy Pear Salsa
A fresh and spicy pear salsa compliments the pulled pork in these tacos wonderfully.
10 min
TOTAL TIME
379
CALORIES
$2.41
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
9 INGREDIENTS
6 SERVINGS
1/2 tsp red pepper flakes
6 small tortillas
3 whole bosc pears
cored and diced
1 whole lime
juiced
1 tsp sugar
1/2 whole red onion
diced
1 whole jalapeno
seeded and chopped
1/4 cup fresh cilantro
chopped
3 cups pulled pork
Directions
3 STEPS
10 min
PREP TIME
10 min
TOTAL TIME
View Directions on Port and Fin
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Health Info
Macros
58g
CARBS
7g
FAT
18g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
WHEAT
20 Recipes for Pork Tacos
18
1 hr
5
Tantalizing East-Asian Pork Tacos
16
45 min
3
Asian Pork Tacos
17
1 hr
Jalapeno Cilantro Lime Pork Tacos Recipe
15
55 min
134
Pork Tacos with Roasted Veggies, Fresh Salsa & Lime Crema
11
35 min
3
Sweet and Spicy Pork and Pineapple Tacos
5
6 min
144
Taco Truck Style Pork Tacos
17
1 hr 5 min
3
Shredded Pork Tacos
15
10 min
4
Mojo Pork Tacos with Creamy Cilantro Slaw
Frequently Asked Questions
What are the essential ingredients needed for making Pork Tacos?
What is the best cut of pork to use for Pork Tacos?
What cooking technique is best for making Pork Tacos?
Can I use chicken or beef instead of pork for making Tacos?
How can I adjust the spiciness level of Pork Tacos to my personal taste?
What should I do if the pork turns out dry or tough?
How can I store leftover Pork Tacos?
Can I prepare the ingredients for Pork Tacos in advance?
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