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2 Sisters Recipes...By Anna and Liz
Pineapple Banana Spice Cake
Pineapple Banana Spice Cake is a wonderful moist cake loaded with crushed pineapple, mashed bananas and warm spices making this cake amazingly delicious! Super easy to whip up and bake!
2
10
3
1 hr 20 min
TOTAL TIME
815
CALORIES
$1.33
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
16 INGREDIENTS
10 SERVINGS
1 cup dark brown sugar
firmly packed
1 cup vegetable oil
1 cup sugar
1/2 tsp vanilla extract
1 tsp salt
3 large eggs
lightly beaten
1 1/2 tsp vanilla extract
1 3/4 cups mashed bananas
2 cups crushed pineapple
3 cups all purpose flour
1/2 tsp ground nutmeg
1/4 cup butter
soften
4 oz cream cheese
soften
2 cups powdered sugar
1 tsp baking soda
1/4 tsp ground cinnamon
Directions
15 STEPS
10 min
PREP TIME
1 hr 10 min
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on 2 Sisters Recipes...By Anna and Liz
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Health Info
Macros
122g
CARBS
34g
FAT
7g
PROTEIN
Allowed on these diets
VEGETARIAN
LACTOSE FREE
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is a Spice Cake?
What ingredients do I need to make a Spice Cake?
Can I substitute some of the ingredients in a Spice Cake recipe?
What is the best way to mix the ingredients for a Spice Cake?
What is the best way to bake a Spice Cake?
How can I adjust the consistency or texture of the batter?
What are some common mistakes to avoid when making a Spice Cake?
How should I store leftover Spice Cake?
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