Name: Spice Cake
Ingredients: 2 large eggs; 1/4 cup unsalted butter, softened to room temperature; 1 and 1/4 cups all-purpose flour, sifted; 1/2 teaspoon vanilla extract; 1/4 teaspoon salt; 1/2 teaspoon pure vanilla extract; 1/2 cup unsweetened applesauce; 1/4 cup canola or another flavorless oil; 1 teaspoon baking powder; 1/2 teaspoon baking soda; pinch of salt; 1 teaspoon ground cinnamon; 1/2 cup buttermilk; 1/2 cup granulated sugar; 1 and 1/2 cups powdered sugar, sifted; 1/4 teaspoon ground nutmeg; 1/2 teaspoon ground ginger; 4 oz. cream cheese, softened to room temperature; 1/4 cup dark brown sugar; 1/4 teaspoon ground cloves

Spice Cake

What ingredients do I need to make a Spice Cake?

Can I substitute some of the ingredients in a Spice Cake recipe?

What is the best way to mix the ingredients for a Spice Cake?

What is the best way to bake a Spice Cake?

How can I adjust the consistency or texture of the batter?

What are some common mistakes to avoid when making a Spice Cake?

For a 9x13-inch cake, double the recipe  and bake for 45-50 minutes. The cake stays moist and flavorful for a few days, so you can make it 1-2 days ahead. 

Milk

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

gram

eggs

Butter & Margarine

unsalted butter

Flour & Meal

all purpose flour

Extracts

milliliter

vanilla extract

Seasonings

salt

Canned Fruit

unsweetened applesauce

Oils

canola oil

Rising Agents

baking powder

baking soda

ground cinnamon

buttermilk

Sugars & Sweeteners

sugar

powdered sugar

ground nutmeg

ground ginger

Cheese

cream cheese

dark brown sugar

ground clove

Lycopene

Vitamins

Cholesterol

Lactose

Carbohydrates

Vitamin A

Zinc

Minerals

Folic Acid (B9)

Trans fatty acids

Potassium

Iron

Dietary Fiber

Protein

Calories

Vitamin C

Phosphorus

Vitamin D

Sodium

Magnesium

Calcium

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Sugar

Choline

Selenium

Manganese

Copper

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin K

This scrumptious Autumn Spice Cake recipe delivers a delectable, tender cake bursting with cinnamon, cardamom, allspice, cloves, nutmeg, and ginger flavors. Enriched with dark brown sugar, applesauce, yogurt, and vanilla, the cake remains incredibly moist and delicate, making it the perfect dessert for any occasion.

Scrumptious Moist Autumn Spice Cake

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Best Keto Spice Cake Recipe

Granny Smith and/or Gala apples both work marvelous  in the batter for this tender fall bundt cake recipe.

Apple-Maple Spice Cake

This 6-inch Single Layer Pumpkin Spice Cake is soft and moist with each bite giving you a taste of pumpkin and the warmth of fall spices. Balance these flavors with this creamy espresso buttercream frosting and you have yourself a really good fall dessert!

Single Layer Pumpkin Spice Cake

This spice cake has the best blend of spices AND it's topped with an irresistibly smooth cream cheese frosting. A perfect cake for parties or every day enjoyment. 

Our easy spice cake mix recipe combines a tender, moist spice cake with rich cream cheese frosting, crunchy gingersnap cookies and an easy-to-make caramel sauce for the perfect fall indulgence.

Gingersnap Spice Cake with Cream Cheese Frosting and Caramel

Homemade and super moist spice cake with tangy cream cheese frosting. Such an easy recipe packed with TONS of flavor!

Super Moist Spice Cake

Spice up your day with this delicious, healthy and flourless applesauce spice cake that's sure to be a hit!

Spice Cake

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