Name: Pepper Pickled Eggs
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 9 eggs; 1 tsp whole peppercorns; 1 tsp crushed red pepper flakes; 1 tsp hot sauce; 2 tsp salt; 1 c water; 2 whole thai or serrano chiles; 1 c apple cider vinegar

Pickled Eggs

What ingredients do I need to make Pickled Eggs?

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What can I do if my Pickled Eggs turn out too tart or too salty?

How should I store leftover Pickled Eggs?

This simple yet delicious recipe is a fun and flavorful way to spice up your everyday hard-boiled eggs. Our pepper pickled eggs are marinated in a blend of vinegar, herbs, and spices for a tangy, flavorful kick. Serve these eggs as a snack or a side dish for an easy, tasty meal.

Eggs

Vegetarian

Paleo

Whole 30

Mediterranean

Low Carb

Gluten Free

Lactose Free

gram

eggs

Seasonings

black peppercorns

red pepper flakes

Condiments

milliliter

hot sauce

salt

Water

water

Fresh Vegetables

thai chili

Vinegar

apple cider vinegar

Dietary Fiber

Carbohydrates

Vitamin C

Vitamins

Vitamin E

Lycopene

Trans fatty acids

Vitamin D

Protein

Calories

Iron

Minerals

Phosphorus

Potassium

Manganese

Selenium

Vitamin A

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Vitamin B6

Beta-cryptoxanthin

Lutein+zeaxanthin

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Magnesium

Sodium

Zinc

Choline

Copper

Niacin (B3)

Pantothenic acid (B5)

Alpha-carotene

Beta-carotene

Dietary Folate Equivalents

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Soleier: German Pickled Eggs

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Spicy Pickled Eggs & Beets

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Pink Pickled Eggs

Pepper Pickled Eggs

Dairy

Baking Goods

Condiment & Toppings

Beverages

Produce

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