Name: Peach Slab Pie
Prep time: 20 min
Cook time: 55 min
Total time: 75 min
Ingredients: 4 cups all-purpose flour; 2 Tbsps. sugar; 1 tsp. salt; 5 can Del Monte® Sliced Cling Peaches in Heavy Syrup; 2 Tbsps. cinnamon, divided; 6 Tbsps. cornstarch; 1 cup vegetable oil; ½ cup milk

Peach Pie

What type of peaches should I use for peach pie?

Do I need to peel the peaches for peach pie?

How do I make the pie crust for peach pie?

Can I make peach pie with frozen peaches?

What is the best way to store leftover peach pie?

How can I make my peach pie filling thicker?

One pie serves a crowd, and the easy crust is mixed right in the pan! Made from on-hand ingredients, this delicious cinnamon peach pie is especially good a la mode. Switch it up by making it with Del Monte® Sliced Pears.

Milk

Wheat

Lactose Free

Vegetarian

Flour & Meal

gram

all purpose flour

Sugars & Sweeteners

sugar

Seasonings

salt

Fresh Fruit

peach

ground cinnamon

cornstarch

Oils

milliliter

vegetable oil

milk

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Insoluble Fiber

Soluble Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Copper

Manganese

Vitamin K

Vitamins

Thiamin (B1)

Riboflavin (B2)

Zinc

Vitamin A

Vitamin C

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

These Delightful Mini Peach Pies are incredibly easy to make and packed with warm, fruity flavors for the perfect dessert. Served with ice cream, they'll be a hit at any gathering.

Delightful Mini Peach Pies

Peach pie is a warm, comforting pie that is layered with a light, flaky and buttery crust, stuffed with sweet peaches that is baked to perfection. Smells so good!

This Peach Pie is bursting with subtly spiced peaches and baked in an all butter crust. Top with vanilla ice cream for the perfect treat!

Creamy Peach Pie -  Easy to make, this light, cool ,creamy, pie screams summer dessert. The graham cracker crust, cream cheese layer, peaches and topping come together perfectly to make one luscious summer treat.

Creamy Peach Pie

When you slice into this delicious pie, don't be surprised by the gap between the filling and the top crust. This happens when a pie is baked at high heat because the crust sets before the fruit in the filling has cooked down. It’s plainly worth it, since the high heat also helps the bottom crust get nice and crispy. And don’t forget about the Bourbon Whipped Cream—it takes mere minutes to make, but the booze-spiked topping flatters the peaches like nothing else can.More Peach RecipesMore Pies & Tarts

Georgia Peach Pie

Sweet peaches and raspberries are the perfect pairing in these zesty Pie Bars topped with a creamy Lemon Curd for a tangy twist.

Peach Raspberry Pie Bars with Lemon Curd

Delicious Peach Pie has a flaky homemade pie crust and a sweet fresh peach filling.

Peach Slab Pie

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