Name: Peach Pie
Prep time: 40 min
Cook time: 55 min
Total time: 335 min
Ingredients: 1 teaspoon vanilla bean paste; 1 tablespoon white granulated sugar; 1/2 teaspoon fine sea salt; 1 and 1/4 cups vegetable shortening; 4 pounds peaches, pitted and sliced; 2 tablespoons fresh lemon juice; 1 tablespoon apple cider vinegar; 1 large egg; 1/2 cup + 1 tablespoon white granulated sugar; 1/4 cup cornstarch; 1 large egg; 5 tablespoons ice water; 1 pinch fine sea salt; 3 cups white all-purpose flour

Peach Pie

What type of peaches should I use for peach pie?

Do I need to peel the peaches for peach pie?

How do I make the pie crust for peach pie?

Can I make peach pie with frozen peaches?

What is the best way to store leftover peach pie?

How can I make my peach pie filling thicker?

Delicious Peach Pie has a flaky homemade pie crust and a sweet fresh peach filling.

Eggs

Wheat

Lactose Free

Vegetarian

Extracts

gram

vanilla bean paste

Sugars & Sweeteners

sugar

Seasonings

sea salt

Oils

shortening

Fresh Fruit

peach

Juice

milliliter

lemon juice

Vinegar

apple cider vinegar

eggs

Flour & Meal

cornstarch

Water

water

all purpose flour

Total polyunsaturated fatty acids

Calcium

Minerals

Magnesium

Sodium

Beta-cryptoxanthin

Vitamins

Zinc

Vitamin K

Thiamin (B1)

Beta-carotene

Vitamin A

Calories

Insoluble Fiber

Dietary Fiber

Soluble Fiber

Vitamin C

Added Sugar

Sugar

Iron

Manganese

Trans fatty acids

Vitamin D

Carbohydrates

Protein

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Phosphorus

Potassium

Copper

Selenium

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

These Delightful Mini Peach Pies are incredibly easy to make and packed with warm, fruity flavors for the perfect dessert. Served with ice cream, they'll be a hit at any gathering.

Delightful Mini Peach Pies

Peach pie is a warm, comforting pie that is layered with a light, flaky and buttery crust, stuffed with sweet peaches that is baked to perfection. Smells so good!

This Peach Pie is bursting with subtly spiced peaches and baked in an all butter crust. Top with vanilla ice cream for the perfect treat!

Creamy Peach Pie -  Easy to make, this light, cool ,creamy, pie screams summer dessert. The graham cracker crust, cream cheese layer, peaches and topping come together perfectly to make one luscious summer treat.

Creamy Peach Pie

When you slice into this delicious pie, don't be surprised by the gap between the filling and the top crust. This happens when a pie is baked at high heat because the crust sets before the fruit in the filling has cooked down. It’s plainly worth it, since the high heat also helps the bottom crust get nice and crispy. And don’t forget about the Bourbon Whipped Cream—it takes mere minutes to make, but the booze-spiked topping flatters the peaches like nothing else can.More Peach RecipesMore Pies & Tarts

Georgia Peach Pie

One pie serves a crowd, and the easy crust is mixed right in the pan! Made from on-hand ingredients, this delicious cinnamon peach pie is especially good a la mode. Switch it up by making it with Del Monte® Sliced Pears.

Peach Pie

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