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Bunny's Warm Oven
Creamy Peach Pie
Creamy Peach Pie - Easy to make, this light, cool ,creamy, pie screams summer dessert. The graham cracker crust, cream cheese layer, peaches and topping come together perfectly to make one luscious summer treat.
23
15,848
116
30 min
TOTAL TIME
298
CALORIES
$1.07
PER SERVING
Ingredients
8 INGREDIENTS
8 SERVINGS
29 oz sliced peaches
drained
4 oz cream cheese
softened
1/2 cup cool whip
thawed
1/2 cup powdered sugar
3 oz peach jello
1 whole 9 inch graham cracker crust
homemade or prepackaged
1 1/4 cups water
3 oz cook and serve vanilla pudding
Directions
7 STEPS
30 min
PREP TIME
30 min
TOTAL TIME
View Directions on Bunny's Warm Oven
Health Info
Macros
48g
CARBS
10g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What type of peaches should I use for peach pie?
Do I need to peel the peaches for peach pie?
How do I make the pie crust for peach pie?
Can I make peach pie with frozen peaches?
How do I prevent a soggy bottom crust?
What is the best way to store leftover peach pie?
How can I make my peach pie filling thicker?
Can I make peach pie ahead of time?
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