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Dinner at the Zoo
Pasta Carbonara
This pasta carbonara is spaghetti tossed in a creamy egg based sauce with plenty of bacon and parmesan cheese. A classic Italian dish that can be on the table in just 20 minutes!
21
11,902
41
20 min
TOTAL TIME
777
CALORIES
$1.58
PER SERVING
Ingredients
8 INGREDIENTS
6 SERVINGS
2 tbsp fresh parsley
chopped
1 cup parmesan cheese
2 whole eggs
4 whole egg yolks
1 lb spaghetti
3/4 lbs bacon
1 tsp minced garlic
salt & pepper
to taste
Directions
15 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Dinner at the Zoo
Health Info
Macros
58g
CARBS
39g
FAT
42g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Pasta Carbonara?
What ingredients do I need to make Pasta Carbonara?
What is guanciale, and can I substitute it with pancetta or bacon?
How do I cook the spaghetti for Pasta Carbonara?
How do I prevent the eggs from scrambling when making the sauce?
How can I make the Pasta Carbonara creamier?
Can I make Pasta Carbonara ahead of time and reheat it?
How can I make a vegetarian or vegan version of Pasta Carbonara?
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