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Aimee Mars
Oven Roasted Turkey Breast
A lemon garlic herb marinade coats this tender and perfectly juicy Oven Roasted Turkey Breast that's extremely simple to prepare. No fancy baster or injector is needed and this turkey breast can be roasted in under 2 hours.
1
5
2 hr 15 min
TOTAL TIME
308
CALORIES
$2.73
PER SERVING
Ingredients
11 INGREDIENTS
6 SERVINGS
1 whole bone in turkey breast
2 tsp dry mustard
1 tbsp fresh sage
2 tsp fresh thyme
2 tsp coarse salt
1/2 tsp ground black pepper
2 tbsp olive oil
1 tbsp fresh rosemary
2 tsp lemon juice
1 1/2 tbsp garlic
3/4 cup dry white wine
Directions
6 STEPS
15 min
PREP TIME
1 hr 45 min
COOK TIME
2 hr 15 min
TOTAL TIME
View Directions on Aimee Mars
Health Info
Macros
1g
CARBS
15g
FAT
33g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
MEDITERRANEAN
LOW CARB
KETO
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Frequently Asked Questions
Do I need to use a roasting rack?
How can I keep my turkey breast from drying out while cooking?
Do I need to marinate a turkey breast?
What flavors pair well with turkey breast?
Should I wash the turkey breast before cooking?
How long should I cook my turkey breast?
Should I cover my turkey breast while cooking?
What's the purpose of a turkey basting bulb?
How do I know my turkey breast is done?
Can I cook stuffing inside my turkey breast?
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