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Simply Scratch
No-Churn Pistachio Ice Cream
This No-Churn Pistachio Ice Cream is lusciously creamy and nutty. In this recipe, whipped cream and sweetened condensed milk is combined with pistachio butter and vanilla for a simple, delicious ice cream.
15
429
18
12 hr 10 min
TOTAL TIME
904
CALORIES
$1.63
PER SERVING
Ingredients
4 INGREDIENTS
4 SERVINGS
2 cups heavy whipping cream
1 can canned sweetened condensed milk
1 cup pistachios
shelled and lightly salted
1 tsp vanilla extract
Directions
16 STEPS
10 min
PREP TIME
12 hr
COOK TIME
12 hr 10 min
TOTAL TIME
View Directions on Simply Scratch
Health Info
Macros
65g
CARBS
66g
FAT
17g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
TREE NUTS
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Frequently Asked Questions
Can I use a substitute for heavy cream?
Do I need any special equipment to make Pistachio Ice Cream?
What is Pistachio Ice Cream?
What ingredients do I need to make Pistachio Ice Cream?
Can I use roasted or salted pistachios?
How do I prevent ice crystals from forming in the ice cream?
How long can I store Pistachio Ice Cream in the freezer?
Can I make Pistachio Ice Cream ahead of time?
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