Name: Low Calorie Pepperoni Pizza
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 2-4 Tbsp Marinara or Pizza Sauce; 2-4 Tbsp Light Alfredo Sauce; 1/4 C Shredded Parmesan; 1-1 1/4 C All Purpose Flour, depending on crisp preference; 2 tsp Olive Oil; 17 slices Turkey Pepperoni; 1/4 C Shredded Mozzarella; 2/3 C Fat Free Greek Yogurt

Pepperoni Pizza

What is the basic recipe for making pepperoni pizza?

What kind of flour should I use to make the pizza dough?

Can I use a different type of cheese instead of mozzarella?

How can I prevent my pizza from becoming soggy?

A thin and crispy pizza crust topped with a pink sauce and turkey pepperoni.

Milk

Wheat

Pasta Sauces

milliliter

marinara sauce

gram

alfredo sauce

Cheese

shredded parmesan cheese

Flour & Meal

all purpose flour

Oils

olive oil

Lunch Meat

sliced deli turkey

part skim shredded mozzarella cheese

Yogurt

nonfat plain greek yogurt

Cholesterol

Trans fatty acids

Lactose

Carbohydrates

Folic Acid (B9)

Vitamins

Lutein+zeaxanthin

Potassium

Minerals

Niacin (B3)

Dietary Folate Equivalents

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Phosphorus

Magnesium

Water

Calories

Sodium

Iron

Calcium

Sugar

Dietary Fiber

Protein

Vitamin C

Saturated Fat

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Choline

Added Sugar

Vitamin A

Pantothenic acid (B5)

Beta-carotene

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Low Carb Pepperoni Pizza

Low Calorie Pepperoni Pizza

Pasta, Sauces, Grain

Dairy

Baking Goods

Meat & Seafood

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Low Calorie Pepperoni Pizza

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