Name: Lemon Pasta
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Ingredients: salt, pepper to taste; 4 cups pasta, cooked; Vegan Parmesan; 1/4 cup olive oil; 3 cloves garlic, roughly chopped; 2 lemons, juiced; 2 tsp lemon zest; 1 cup coconut milk full fat

Lemon Pasta

What ingredients do I need for Lemon Pasta?

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This Lemon Pasta is budget friendly, creamy, tangy and ready in just 10 minutes. So easy to make with simple ingredients, you wouldn't believe it is vegan and you can do this with so little effort. Kids friendly, family approved a keeper with fresh flavor that the whole family will enjoy.

Milk

Wheat

Lactose Free

Vegetarian

Seasonings

gram

Salt & Pepper

Pastas & Noodles

dry pasta

Oils

milliliter

olive oil

Fresh Vegetables

garlic

Fresh Fruit

lemon

Non Dairy Milk

coconut milk

Sodium

Minerals

Selenium

Manganese

Copper

Cyanocobalamin (B12)

Vitamins

Potassium

Iron

Phosphorus

Magnesium

Sugar

Carbohydrates

Dietary Fiber

Protein

Water

Calories

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Calcium

Vitamin C

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Zinc

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Lemon Pasta

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