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Easy Peasy Foodie

Last Minute Emergency Christmas Cake

Left making your Christmas cake to the last minute? Suddenly and unexpectedly need a Christmas cake? Or perhaps you just want a really quick and easy Christmas cake recipe? Either way, this Last Minute Emergency Christmas Cake is your answer… ready in just 1 hour 30 minutes, it requires just a handf...
6
9
1 hr 30 min
TOTAL TIME
624
CALORIES
$2.89
PER SERVING
Last Minute Emergency Christmas Cake
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Ingredients
14 INGREDIENTS
12 SERVINGS
Eggs
2 large eggs
Soft Dark Brown Sugar
5 1/3 g soft dark brown sugar
Self Raising Flour
5 1/3 g self raising flour
Orange
1 whole orange
juiced
Sherry
3 3/8 ml sherry
Boiling Water
3 3/8 ml boiling water
Mixed Spice
2 tsp mixed spice
White Fondant Icing
8 3/4 g white fondant icing
Ground Cinnamon
1 tsp ground cinnamon
Icing Sugar
icing sugar
Glacé Cherries
7 1/8 g glacé cherries
Butter
5 1/3 g butter
Marzipan
1 1/8 g marzipan
Mixed Dried Fruit
1 1/8 g mixed dried fruit
Directions
31 STEPS
30 min
PREP TIME
1 hr
COOK TIME
1 hr 30 min
TOTAL TIME
View Directions on Easy Peasy Foodie
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Health Info
Macros
97g
CARBS
24g
FAT
7g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
What ingredients do I need to make a Christmas Cake?
What is a Christmas Cake?
How do I prepare the fruits for the cake?
What is the best way to mix the cake batter?
What is the best way to cook a Christmas Cake?
What if I want to make a gluten-free or vegan Christmas Cake?
How can I adjust the consistency of the cake batter?
How should I store the Christmas Cake?